{"id":2820,"date":"2015-01-13T23:03:22","date_gmt":"2015-01-13T22:03:22","guid":{"rendered":"http:\/\/www.mojevrijeme.hr\/magazin\/?p=2820"},"modified":"2019-04-18T15:20:15","modified_gmt":"2019-04-18T13:20:15","slug":"bez-miksera-cokoladni-kolac-bez-maslaca-i-jaja","status":"publish","type":"post","link":"https:\/\/www.mojevrijeme.hr\/magazin\/2015\/01\/bez-miksera-cokoladni-kolac-bez-maslaca-i-jaja\/","title":{"rendered":"Bez miksera: \u010cokoladni kola\u010d bez maslaca i jaja"},"content":{"rendered":"<p>So\u010dan i ukusan \u010dokoladni biskvit s aromom naran\u010de, uz \u0161alicu kave, \u010daja ili mlijeka odu\u0161evit \u0107e sve ljubitelje \u010dokoladnih kola\u010da, a i one koji ne vole ba\u0161 kola\u010de sa previ\u0161e kreme.\u00a0Priprema je jednostavna, a mikser nije niti potreban. Sastojci se jednostavno spoje kuha\u010dom ili \u017eicom za snijeg. Ovako to radi Hrvoje s portala <a title=\"Kuzinavanje.com\" href=\"http:\/\/www.kuzinavanje.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Kuzinavanje.com<\/a>.<\/p>\n<p>&nbsp;<\/p>\n<div id=\"recept\"><\/p>\n<h3>Sastojci<\/h3>\n<p>200 g + 1 \u017elica prosijanog, glatkog p\u0161eni\u010dnog bra\u0161na<br \/>\n200 g \u0161e\u0107era<br \/>\n75 g + 1 \u017elica prosijanog kakaa<br \/>\n16 g pra\u0161ka za pecivo<br \/>\nnaribana korica 3 srednje velike naran\u010de<br \/>\n150 ml svje\u017ee iscije\u0111enog naran\u010dinog soka<br \/>\n300 ml mlijeka<br \/>\n35 g maslinovog ulja (oko 4 velike \u017elice)<br \/>\nprstohvat sol<br \/>\n\u0161e\u0107er u prahu za posipanje<\/p>\n<p><\/div>\n<h3>Priprema<\/h3>\n<p>Pe\u0107nicu zagrijati na 175\u00b0C, okrugli kalup za torte promjera 24 cm premazati maslacem i posuti bra\u0161nom.\u00a0U posudu za mije\u0161anje prosijati bra\u0161no sa pra\u0161kom za pecivo i soli. Dodati prosijani kakao i \u0161e\u0107er.\u00a0Naran\u010de oprati, naribati koricu i iscijediti sok.\u00a0U bra\u0161no redom dodati mokre sastojke (naran\u010din sok, mlijeko i maslinovo ulje) i naribanu naran\u010dinu koricu. \u017dicom za snijeg ili kuha\u010dom sve dobro promije\u0161ati da se sastojci spoje. Smjesu izliti u pripremljeni kalup i staviti pe\u0107i.\u00a0Pe\u0107i oko 40 do 45 minuta, provjeriti \u010da\u010dkalicom da li je kola\u010d gotov, \u010da\u010dkalica ubdena u sredinu kola\u010da bi trebala iza\u0107i \u010dista. Kola\u010d izvaditi iz pe\u0107nice, ostaviti ga u kalupu da se ohladi do kraja.\u00a0Ohla\u0111eni kola\u010d posipati \u0161e\u0107erom u prahu.<\/p>\n<div id=\"mojev-2974245439\" class=\"mojev-kraj-teksta mojev-entity-placement\" style=\"margin-bottom: 20px;margin-left: auto;margin-right: auto;text-align: center;\"><div class=\"mojev-adlabel\">oglas<\/div><div style=\"height: 250px;\"><script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-8106111766207173\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- Display-1 -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-8106111766207173\"\r\n     data-ad-slot=\"1465712950\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>So\u010dan i ukusan \u010dokoladni biskvit s aromom naran\u010de, uz \u0161alicu kave, \u010daja ili mlijeka odu\u0161evit \u0107e sve ljubitelje \u010dokoladnih kola\u010da. Sastojci se jednostavno spoje kuha\u010dom ili \u017eicom za snijeg<\/p>\n","protected":false},"author":1,"featured_media":2823,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[325],"tags":[366,324,323],"class_list":["post-2820","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuhinja","tag-cokolada","tag-recepti","tag-slastice"],"_links":{"self":[{"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/posts\/2820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/comments?post=2820"}],"version-history":[{"count":0,"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/posts\/2820\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/media\/2823"}],"wp:attachment":[{"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/media?parent=2820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/categories?post=2820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mojevrijeme.hr\/magazin\/wp-json\/wp\/v2\/tags?post=2820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}